White sugar paste with almond flavor for coating cakes and making sugar figures.
Introducing SweetArt coating and modeling clay, your new secret trump card for perfect cakes and sugar decorations!
Unique quality and taste – Our sugar paste is made from the finest ingredients, including European sugar and real vanilla flavor. This guarantees an amazing taste and aroma that will enchant not only you, but also your guests.
Universal use – SweetArt mass is ideal for covering cakes, but also for making various sugar decorations. Whether you are planning to create a romantic wedding cake, a colorful children's cake or an elegant dessert for a festive occasion, our mass will provide you with endless possibilities for your creative creations.
Easy to work with – You can simply work the material into a soft consistency and color it with gel colors in any shade. Thanks to its optimal thickness of 2.5 – 3 mm, it is easy to work with and without unnecessary tearing or cracking.
How to do it?
1. Prepare the cakes – Cakes or smaller desserts that we want to cover must be well chilled. If they contain creams with water (whipped cream, mascarpone, cottage cheese, sour cream), they must be covered with a solid butter base or chocolate ganache. 2. Cover with chocolate ganache – We boil one part of whipped cream on the ganache and add 1.5 - 2 parts of chocolate. Mix until smooth, cover the cake and leave to set in the fridge. 3. Cover the cake – Then you can cover the cake with our mixture, which should be at least 2.5 - 3 mm thick to work well with it.
Composition that will please
SweetArt Vanilla Coating and Modelling Compound is made from quality ingredients such as sugar (EU), glucose syrup, vegetable oil (palm) and modified starch. It also contains vanilla flavouring, which will give your cakes an unmistakable aroma and taste.
Frequently Asked Questions (FAQ)
How long can I store the clay? Our clay has a long shelf life if you store it in a cool, dry environment. After opening, we recommend wrapping the clay well to prevent it from drying out.
Conclusion
If you're looking for a product that will allow you to create perfectly coated cakes and beautiful sugar decorations with minimal effort and maximum effect, SweetArt Vanilla Icing and Modeling Clay is exactly what you need! Order it today and see for yourself how easy and fun creating sweet works of art can be.
Composition:
sugar (EU)(min. 66%), vegetable oil (palm), modified starch (E1422), glucose syrup, water, humectant: glycerol (E422), thickener: xanthan gum (E415), marzipan flavor (min. 0.09%), preservative: potassium sorbate (E202), acid: citric acid (E330)
Nutritional values per 100 g: energy 1750 kJ/415 kcal, fat 9.74 g (of which saturated 4.87 g), carbohydrates 81.88 g (of which sugars 73.29 g), protein 0.04 g, salt 0.01 g