You can use the cards to decorate cakes and desserts, when working with cream, chocolate or dough, when cooking, baking and preparing food. With a smooth confectioner's card, you can achieve a precisely aligned cream on the cake. If you use a serrated card, you can have a plastic pattern on the surface of the cream or chocolate. A smooth card is a great helper when dividing the dough, when transferring chopped vegetables from the cutting board to the container. The smooth ones will also help to perfectly empty the bowl from the spread or the pot from the rest of the food. They fit perfectly in the hand.
Material: PPR plastic
Dimensions: 11 x 8 cm, 12 x 8.5 cm and 12.5 x 9.5 cm